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Introducing Pierre Weber
Tom Beattie 20/10/2021 Tom Beattie 20/10/2021

Introducing Pierre Weber

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Autumn Tasting Part I
Tom Beattie 11/10/2021 Tom Beattie 11/10/2021

Autumn Tasting Part I

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Summer Tasting with Wright’s Wines
Tom Beattie 03/08/2021 Tom Beattie 03/08/2021

Summer Tasting with Wright’s Wines

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New from Antidoot Wilde Fermenten
Tom Beattie 22/07/2021 Tom Beattie 22/07/2021

New from Antidoot Wilde Fermenten

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New wines from Christophe Lindenlaub
Tom Beattie 15/07/2021 Tom Beattie 15/07/2021

New wines from Christophe Lindenlaub

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Introducing Bruno Rochard
Tom Beattie 29/06/2021 Tom Beattie 29/06/2021

Introducing Bruno Rochard

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New wines from Raphaël Monnier & Marie Bourdon
Tom Beattie 27/05/2021 Tom Beattie 27/05/2021

New wines from Raphaël Monnier & Marie Bourdon

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Introducing Julie and Toby Bainbridge
Tom Beattie 08/05/2021 Tom Beattie 08/05/2021

Introducing Julie and Toby Bainbridge

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Introducing Damien Menut
Tom Beattie 26/04/2021 Tom Beattie 26/04/2021

Introducing Damien Menut

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New wines from Fond Cyprès
Tom Beattie 12/04/2021 Tom Beattie 12/04/2021

New wines from Fond Cyprès

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Introducing Cyril Le Moing
Tom Beattie 07/04/2021 Tom Beattie 07/04/2021

Introducing Cyril Le Moing

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New wines from Christophe Lindenlaub
Tom Beattie 31/03/2021 Tom Beattie 31/03/2021

New wines from Christophe Lindenlaub

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Back to Life Tasting
Tom Beattie 12/03/2021 Tom Beattie 12/03/2021

Back to Life Tasting

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Introducing Les Valseuses
Tom Beattie 10/03/2021 Tom Beattie 10/03/2021

Introducing Les Valseuses

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New wines from Axel Prüfer
Tom Beattie 18/01/2021 Tom Beattie 18/01/2021

New wines from Axel Prüfer

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Introducing Baka
Tom Beattie 11/01/2021 Tom Beattie 11/01/2021

Introducing Baka

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New wines from Es D’Aqui
Tom Beattie 04/12/2020 Tom Beattie 04/12/2020

New wines from Es D’Aqui

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Autumn Portfolio Tasting
Tom Beattie 29/09/2020 Tom Beattie 29/09/2020

Autumn Portfolio Tasting

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Jura! A Tasting At Bright
Tom Beattie 14/08/2020 Tom Beattie 14/08/2020

Jura! A Tasting At Bright

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Introducing Antidoot Wilde Fermenten
Tom Beattie 26/06/2020 Tom Beattie 26/06/2020

Introducing Antidoot Wilde Fermenten

It all begins with an idea.

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