After a decade working with the wines we love, we decided to go straight to the source and found B&R. With the food and drink that we consume invariably having an effect on our wellbeing, our desire is to only represent winemakers who, as much as possible, eschew the use of chemicals in the vineyard and the winery. Where we work with producers who buy grapes rather than work the land themselves, the conviction remains the same in working with, at the very least, organically-farmed fruit.

— Tom & Fran